Food chemicals codex
/ prepared by the Committee on Specifications, Food Chemicals Codex, of the Committee on Food Protection, National Research Council.
Nomor Panggil PUSAT
664 NAT
Penulis
NATIONAL RESEARCH COUNCIL (U. S.). Food Protection Committee
Penerbit
National Academy of Sciences
Ketersediaan
No | Nomor Induk | Kembali | Koleksi |
No | Nomor Induk | Lokasi | Koleksi |
1 |
20132007 |
PP ITB Lt. 1 (Koleksi Cadangan - Sekolah Farmasi) |
Koleksi Cadangan |
No Antrian | Tanggal Reservasi | User |
Detil
ISBN |
: 0309019494 |
Kolasi |
: xvi, 1039 hlm.: gamb.; 24 cm. |
Edisi |
: 2nd ed. |
Materi Koleksi |
: Buku-Bacaan Pendukung |
Bahasa |
: Inggris |
Subjek |
: Chemical engineering ; Teknik kimia |
Kata Kunci |
: Food additives --Standards --United States ; Food additives --Analysis |